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Journal description
All volumes of the corresponding journal
All issues of the corresponding volume
All articles of the corresponding issues
Details for article 52 of 53 found articles
| Title: |
Total phenolic compounds and antioxidant activity of a novel peanut based kefir |
| Author: |
Bensmira, Meriem Jiang, Bo |
| Appeared in: |
Food science and biotechnology |
| Paging: | Volume 24 (2015) nr. 3 pages 1055-1060 |
| Year: |
2015 |
| Contents: | |
| Publisher: |
The Korean Society of Food Science and Technology, Seoul |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 52 of 53 found articles
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