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Prevention of ethanol-induced hepatotoxicity by fermented Curcuma longa L. in C57BL/6 mice |
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Titel: |
Prevention of ethanol-induced hepatotoxicity by fermented Curcuma longa L. in C57BL/6 mice |
Auteur: |
Lee, Moeun Kim, Yongjae Yoon, Ho-Geun You, Yanghee Park, Jeongjin Lee, Yoo-Hyun Kim, Sunoh Hwang, Kwontack Lee, Jeongmin Jun, Woojin |
Verschenen in: |
Food science and biotechnology |
Paginering: |
Jaargang 23 (2014) nr. 3 pagina's 925-930 |
Jaar: |
2014 |
Inhoud: |
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Uitgever: |
The Korean Society of Food Science and Technology, Heidelberg |
Bronbestand: |
Elektronische Wetenschappelijke Tijdschriften |
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