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                                       Details for article 12 of 38 found articles
 
 
  Determination of protein, fat, starch, and amino acids in foxtail millet [Setaria italica (L.) Beauv.] by Fourier transform near-infrared reflectance spectroscopy
 
 
Title: Determination of protein, fat, starch, and amino acids in foxtail millet [Setaria italica (L.) Beauv.] by Fourier transform near-infrared reflectance spectroscopy
Author: Yang, Xiu-Shi
Wang, Li-Li
Zhou, Xian-Rong
Shuang, Shao-Min
Zhu, Zhi-Hua
Li, Nan
Li, Yan
Liu, Fang
Liu, San-Cai
Lu, Ping
Ren, Gui-Xing
Dong, Chuan
Appeared in: Food science and biotechnology
Paging: Volume 22 (2013) nr. 6 pages 1495-1500
Year: 2013
Contents:
Publisher: Springer Netherlands, Dordrecht
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 12 of 38 found articles
 
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