Digital Library
Close Browse articles from a journal
 
<< previous    next >>
     Journal description
       All volumes of the corresponding journal
         All issues of the corresponding volume
           All articles of the corresponding issues
                                       Details for article 19 of 41 found articles
 
 
  Fermentation of broken rice using kimchi-derived Weissella koreensis HO20 and its use in Jeungpyeon
 
 
Title: Fermentation of broken rice using kimchi-derived Weissella koreensis HO20 and its use in Jeungpyeon
Author: Choi, Hyejung
Park, Joo Ok
Yoon, Sun
Appeared in: Food science and biotechnology
Paging: Volume 22 (2013) nr. 5 pages 1-9
Year: 2013
Contents:
Publisher: Springer Netherlands, Dordrecht
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 19 of 41 found articles
 
<< previous    next >>
 
 Koninklijke Bibliotheek - National Library of the Netherlands