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  Antioxidant effect of pomegranate rind powder extract, pomegranate juice, and pomegranate seed powder extract as antioxidants in raw ground pork meat
 
 
Title: Antioxidant effect of pomegranate rind powder extract, pomegranate juice, and pomegranate seed powder extract as antioxidants in raw ground pork meat
Author: Qin, Yu-Yue
Zhang, Zhi-Hong
Li, Lin
Xiong, Wei
Shi, Jin-Yu
Zhao, Tian-Rui
Fan, Jian
Appeared in: Food science and biotechnology
Paging: Volume 22 (2013) nr. 4 pages 1063-1069
Year: 2013
Contents:
Publisher: Springer Netherlands, Dordrecht
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 2 of 40 found articles
 
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