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                                       Details for article 7 of 40 found articles
 
 
  Bioactive compounds extracted from Gamtae (Ecklonia cava) by using enzymatic hydrolysis, a potent α-glucosidase and α-amylase inhibitor, alleviates postprandial hyperglycemia in diabetic mice
 
 
Title: Bioactive compounds extracted from Gamtae (Ecklonia cava) by using enzymatic hydrolysis, a potent α-glucosidase and α-amylase inhibitor, alleviates postprandial hyperglycemia in diabetic mice
Author: Lee, Seung-Hong
Park, Mi-Hwa
Han, Ji-Sook
Jeong, Yoonhwa
Kim, Misook
Jeon, You-Jin
Appeared in: Food science and biotechnology
Paging: Volume 21 (2012) nr. 4 pages 1149-1155
Year: 2012
Contents:
Publisher: The Korean Society of Food Science and Technology, Heidelberg
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 7 of 40 found articles
 
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