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Journal description
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Details for article 27 of 42 found articles
| Title: |
HS-SPME-GC-MS analysis of volatile aromatic compounds in alcohol related beverages made with mulberry fruits |
| Author: |
Butkhup, Luchai Jeenphakdee, Montri Jorjong, Sujitar Samappito, Supachai Samappito, Wannee Chowtivannakul, Sawitree |
| Appeared in: |
Food science and biotechnology |
| Paging: | Volume 20 (2011) nr. 4 pages 1021-1032 |
| Year: |
2011 |
| Contents: | |
| Publisher: |
The Korean Society of Food Science and Technology, Heidelberg |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 27 of 42 found articles
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