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Journal description
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Details for article 39 of 40 found articles
| Title: |
Total phenolic content, antioxidant activity, and type II diabetes related functionality of traditionally processed ox-eye bean [Mucuna gigantea (Willd) DC.] seeds: An Indian underutilized food legume |
| Author: |
Vadivel, Vellingiri Biesalski, Hans Konrad |
| Appeared in: |
Food science and biotechnology |
| Paging: | Volume 20 (2011) nr. 3 pages 783-791 |
| Year: |
2011 |
| Contents: | |
| Publisher: |
The Korean Society of Food Science and Technology, Heidelberg |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 39 of 40 found articles
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