Tyrosine-fortified silk amino acids improve physical function of Parkinson’s disease rats
Titel:
Tyrosine-fortified silk amino acids improve physical function of Parkinson’s disease rats
Auteur:
Kim, Tae Kyun Park, Dongsun Yeon, Seongho Lee, Sun Hee Choi, Young Jin Bae, Dae-Kwon Yang, Yun-Hui Yang, Goeun Joo, Seong Soo Lim, Woo-Taek Lee, Jeong-Yong Lee, Joon-Soo Jeong, Heon-Sang Hwang, Seock-Yeon Kim, Yun-Bae
Verschenen in:
Food science and biotechnology
Paginering:
Jaargang 20 (2011) nr. 1 pagina's 79-84
Jaar:
2011
Inhoud:
Uitgever:
The Korean Society of Food Science and Technology, Heidelberg