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Journal description
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Details for article 17 of 40 found articles
| Title: |
Effects of microbial fermentation of soybean on growth performances, phosphorus availability, and antioxidant activity in diets for juvenile olive flounder (Paralichthys olivaceus) |
| Author: |
Kim, Sung-Sam Pham, Minh Anh Kim, Kang-Woong Son, Maeng-Hyun Lee, Kyeong-Jun |
| Appeared in: |
Food science and biotechnology |
| Paging: | Volume 19 (2010) nr. 6 pages 1605-1610 |
| Year: |
2010 |
| Contents: | |
| Publisher: |
The Korean Society of Food Science and Technology, Heidelberg |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 17 of 40 found articles
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