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                                       Details for article 30 of 41 found articles
 
 
  Microbial evaluation of minimally processed vegetables and sprouts produced in Seoul, Korea
 
 
Title: Microbial evaluation of minimally processed vegetables and sprouts produced in Seoul, Korea
Author: Seo, Young-Ho
Jang, Ji-Hyun
Moon, Kwang-Deog
Appeared in: Food science and biotechnology
Paging: Volume 19 (2010) nr. 5 pages 1283-1288
Year: 2010
Contents:
Publisher: The Korean Society of Food Science and Technology, Heidelberg
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 30 of 41 found articles
 
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