|
| << previous | next >> |
Journal description
All volumes of the corresponding journal
All issues of the corresponding volume
All articles of the corresponding issues
Details for article 33 of 41 found articles
| Title: |
Optimization on anthocyanins extraction from wine grape skins using orthogonal test design |
| Author: |
Li, Zheng Pan, Qiuhong Cui, Xiangyun Duan, Changqing |
| Appeared in: |
Food science and biotechnology |
| Paging: | Volume 19 (2010) nr. 4 pages 1047-1053 |
| Year: |
2010 |
| Contents: | |
| Publisher: |
The Korean Society of Food Science and Technology, Heidelberg |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 33 of 41 found articles
| << previous | next >> |