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                                       Details for article 5 of 16 found articles
 
 
  Early Conceptual Knowledge About Food
 
 
Title: Early Conceptual Knowledge About Food
Author: Gandolini, Matteo
Borghini, Andrea
Lafraire, Jérémie
Appeared in: Review of philosophy and psychology
Paging: Volume 16 () nr. 2 pages 523-543
Year: 2024-06-24
Contents:
Publisher: Springer Netherlands, Dordrecht
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 5 of 16 found articles
 
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