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  ESCRTing in cereals: still a long way to go
 
 
Title: ESCRTing in cereals: still a long way to go
Author: Ibl, Verena
Appeared in: Science China life sciences
Paging: Volume 62 (2019) nr. 9 pages 1144-1152
Year: 2019
Contents:
Publisher: Science China Press, Beijing
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

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