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Journal description
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Details for article 66 of 70 found articles
| Title: |
Trends in Encapsulation Technologies for Delivery of Food Bioactive Compounds |
| Author: |
Đorđević, Verica Balanč, Bojana Belščak-Cvitanović, Ana Lević, Steva Trifković, Kata Kalušević, Ana Kostić, Ivana Komes, Draženka Bugarski, Branko Nedović, Viktor |
| Appeared in: |
Food engineering reviews |
| Paging: | Volume 7 (2015) nr. 4 pages 452-490 |
| Year: |
2015 |
| Contents: | |
| Publisher: |
Springer US, New York |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 66 of 70 found articles
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