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Nonfood Probiotic, Prebiotic, and Synbiotic Use Reduces All-Cause and Cardiovascular Mortality Risk in Older Adults: A Population-Based Cohort Study |
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Titel: |
Nonfood Probiotic, Prebiotic, and Synbiotic Use Reduces All-Cause and Cardiovascular Mortality Risk in Older Adults: A Population-Based Cohort Study |
Auteur: |
Shen, R. Chen, S. Lei, W. Shen, J. Lv, Lingchun Wei, Tiemin |
Verschenen in: |
Journal of nutrition, health and aging |
Paginering: |
Jaargang 27 () nr. 5 pagina's 391-397 |
Jaar: |
2023-05-18 |
Inhoud: |
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Uitgever: |
Springer Paris, Paris |
Bronbestand: |
Elektronische Wetenschappelijke Tijdschriften |
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