|
| << previous | next >> |
Journal description
All volumes of the corresponding journal
All issues of the corresponding volume
All articles of the corresponding issues
Details for article 11 of 38 found articles
| Title: |
Development of a quality of meals and meal service set of indicators for residential facilities for elderly |
| Author: |
Van Damme, N. Buijck, B. Van Hecke, A. Verhaeghe, S. Goossens, E. Beeckman, Dimitri |
| Appeared in: |
Journal of nutrition, health and aging |
| Paging: | Volume 20 (2016) nr. 5 pages 471-477 |
| Year: |
2016 |
| Contents: | |
| Publisher: |
Springer Paris, Paris |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 11 of 38 found articles
| << previous | next >> |