Consumption of sucrose from infancy increases the visceral fat accumulation, concentration of triglycerides, insulin and leptin, and generates abnormalities in the adrenal gland
Titel:
Consumption of sucrose from infancy increases the visceral fat accumulation, concentration of triglycerides, insulin and leptin, and generates abnormalities in the adrenal gland
Auteur:
Díaz-Aguila, Yadira Castelán, Francisco Cuevas, Estela Zambrano, Elena Martínez-Gómez, Margarita Muñoz, Alvaro Rodríguez-Antolín, Jorge Nicolás-Toledo, Leticia