Climate conditions and dietary practices during the Second Iron Age studied through the multi-isotope analysis of bones and teeth from individuals of Thézy-Glimont, Picardie, France
Titel:
Climate conditions and dietary practices during the Second Iron Age studied through the multi-isotope analysis of bones and teeth from individuals of Thézy-Glimont, Picardie, France
Auteur:
Clauzel, Thibault Richardin, Pascale Ricard, Jannick Le Béchennec, Yves Amiot, Romain Fourel, François Phouybanhdyt, Brian Joseph, Diana Vinçon-Laugier, Arnauld Flandrois, Jean-Pierre Lécuyer, Christophe