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Journal description
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Details for article 15 of 16 found articles
| Title: |
The risk of transfer of foodborne bacterial hazards in Turkey through the consumption of meat; risk ranking of muscle foods with the potential to transfer Campylobacter spp. |
| Author: |
Omurtag, Irem Paulsen, Peter Hilbert, Friederike Smulders, Frans J. M. |
| Appeared in: |
Food security |
| Paging: | Volume 5 (2013) nr. 1 pages 117-127 |
| Year: |
2013 |
| Contents: | |
| Publisher: |
Springer Netherlands, Dordrecht |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 15 of 16 found articles
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