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                                       Details for article 13 of 16 found articles
 
 
  Method for selecting certification standards for food safety
 
 
Title: Method for selecting certification standards for food safety
Author: Zanatta, Joice Aline Aguiar Cruz
Fidelis, Reginaldo
Sakanaka, Lyssa Setsuko
Appeared in: Food security
Paging: Volume 15 () nr. 4 pages 1071-1085
Year: 2023-05-27
Contents:
Publisher: Springer Netherlands, Dordrecht
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 13 of 16 found articles
 
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