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  A Critical Review of Dehydrofreezing of Fruits and Vegetables
 
 
Title: A Critical Review of Dehydrofreezing of Fruits and Vegetables
Author: James, Christian
Purnell, Graham
James, Stephen J.
Appeared in: Food and bioprocess technology
Paging: Volume 7 (2014) nr. 5 pages 1219-1234
Year: 2014
Contents:
Publisher: Springer US, Boston
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

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