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Journal description
All volumes of the corresponding journal
All issues of the corresponding volume
All articles of the corresponding issues
Details for article 4 of 27 found articles
| Title: |
Effect of HPMC–Anthocyanin Packaging Color and Oxygen Permeability on Salmon Oil Preservation |
| Author: |
Akhtar, M. J. Jacquot, M. Desobry, S. |
| Appeared in: |
Food and bioprocess technology |
| Paging: | Volume 7 (2013) nr. 1 pages 93-104 |
| Year: |
2013 |
| Contents: | |
| Publisher: |
Springer US, Boston |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 4 of 27 found articles
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