Relation Between Particle Properties and Rheological Characteristics of Carrot-derived Suspensions
Titel:
Relation Between Particle Properties and Rheological Characteristics of Carrot-derived Suspensions
Auteur:
Moelants, Katlijn R. N. Cardinaels, Ruth Jolie, Ruben P. Verrijssen, Tina A. J. Buggenhout, Sandy Van Zumalacarregui, Lourdes M. Loey, Ann M. Van Moldenaers, Paula Hendrickx, Marc E.