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                                       Details for article 4 of 31 found articles
 
 
  Bioactive and Sensory Properties of Herbal Spirit Enriched with Cocoa (Theobroma cacao L.) Polyphenolics
 
 
Title: Bioactive and Sensory Properties of Herbal Spirit Enriched with Cocoa (Theobroma cacao L.) Polyphenolics
Author: Komes, Draženka
Belščak-Cvitanović, Ana
Horžić, Dunja
Drmić, Helena
Škrabal, Svjetlana
Miličević, Borislav
Appeared in: Food and bioprocess technology
Paging: Volume 5 (2011) nr. 7 pages 2908-2920
Year: 2011
Contents:
Publisher: Springer-Verlag, New York
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 4 of 31 found articles
 
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 Koninklijke Bibliotheek - National Library of the Netherlands