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  Alternative Techniques for Defatting Soy: A Practical Review
 
 
Title: Alternative Techniques for Defatting Soy: A Practical Review
Author: Russin, Ted A.
Boye, Joyce I.
Arcand, Yves
Rajamohamed, Sahul H.
Appeared in: Food and bioprocess technology
Paging: Volume 4 (2010) nr. 2 pages 200-223
Year: 2010
Contents:
Publisher: Springer-Verlag, New York
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

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