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                                       Details for article 14 of 17 found articles
 
 
  Polydiacetylene as a Biosensor: Fundamentals and Applications in the Food Industry
 
 
Title: Polydiacetylene as a Biosensor: Fundamentals and Applications in the Food Industry
Author: Pires, Ana Clarissa dos Santos
Soares, Nilda de Fátima Ferreira
Silva, Luis Henrique Mendes da
Andrade, Nélio José de
Silveira, Miriam Fontes Araujo
Carvalho, Antônio Fernandes de
Appeared in: Food and bioprocess technology
Paging: Volume 3 (2008) nr. 2 pages 172-181
Year: 2008
Contents:
Publisher: Springer-Verlag, New York
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 14 of 17 found articles
 
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 Koninklijke Bibliotheek - National Library of the Netherlands