Antihypertensive, Antidiabetic, and Antioxidant Properties of Novel Azolla pinnata Fern Protein Hydrolysates: Inhibition Mechanism, Stability, Profiling, and Molecular Docking
Titel:
Antihypertensive, Antidiabetic, and Antioxidant Properties of Novel Azolla pinnata Fern Protein Hydrolysates: Inhibition Mechanism, Stability, Profiling, and Molecular Docking
Auteur:
Qoms, Mohammed S. Arulrajah, Brisha Ibadullah, Wan Zunairah Wan Ramli, Nurul Shazini Shamsudin, Rosnah Chau, De-Ming Saari, Nazamid