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                                       Details for article 6 of 18 found articles
 
 
  Correction to: Application of Time–temperature Indicator/Integrator Based on the Maillard Reaction to Frozen Food Distribution
 
 
Title: Correction to: Application of Time–temperature Indicator/Integrator Based on the Maillard Reaction to Frozen Food Distribution
Author: Tsujihashi, Marin
Tanaka, Saki
Koyama, Kento
Koseki, Shigenobu
Appeared in: Food and bioprocess technology
Paging: Volume 15 () nr. 9 pages 2134
Year: 2022-06-18
Contents:
Publisher: Springer US, New York
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 6 of 18 found articles
 
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 Koninklijke Bibliotheek - National Library of the Netherlands