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Journal description
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Details for article 12 of 15 found articles
| Title: |
Okra (Abelmoschus esculentus) Powder Production and Application in Gluten-Free Bread: Effect of Particle Size |
| Author: |
Tufaro, Deborah Bassoli, Angela Cappa, Carola |
| Appeared in: |
Food and bioprocess technology |
| Paging: | Volume 15 () nr. 4 pages 904-914 |
| Year: |
2022-03-15 |
| Contents: | |
| Publisher: |
Springer US, New York |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 12 of 15 found articles
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