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                                       Details for article 13 of 15 found articles
 
 
  Storage Stability of a Fermented Probiotic Beverage Enriched with Cricket Protein Hydrolysates
 
 
Title: Storage Stability of a Fermented Probiotic Beverage Enriched with Cricket Protein Hydrolysates
Author: Dridi, Chaima
Millette, Mathieu
Aguilar, Blanca
Salmieri, Stephane
Lacroix, Monique
Appeared in: Food and bioprocess technology
Paging: Volume 15 () nr. 11 pages 2587-2600
Year: 2022-09-15
Contents:
Publisher: Springer US, New York
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 13 of 15 found articles
 
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 Koninklijke Bibliotheek - National Library of the Netherlands