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Journal description
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Details for article 15 of 15 found articles
| Title: |
Pulsed Vacuum Osmotic Dehydration of Beetroot, Carrot and Eggplant Slices: Effect of Vacuum Pressure on the Quality Parameters |
| Author: |
Jesus Junqueira, João Renato de Corrêa, Jefferson Luiz Gomes Mendonça, Kamilla Soares de Mello Júnior, Ronaldo Elias de Souza, Amanda Umbelina de |
| Appeared in: |
Food and bioprocess technology |
| Paging: | Volume 11 (2018) nr. 10 pages 1863-1875 |
| Year: |
2018 |
| Contents: | |
| Publisher: |
Springer US, New York |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 15 of 15 found articles
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