Digital Library
Close Browse articles from a journal
 
<< previous    next >>
     Journal description
       All volumes of the corresponding journal
         All issues of the corresponding volume
           All articles of the corresponding issues
                                       Details for article 4 of 16 found articles
 
 
  Emerging Technologies for Recovery of Value-Added Components from Olive Leaves and Their Applications in Food/Feed Industries
 
 
Title: Emerging Technologies for Recovery of Value-Added Components from Olive Leaves and Their Applications in Food/Feed Industries
Author: Souilem, Safa
Fki, Ines
Kobayashi, Isao
Khalid, Nauman
Neves, Marcos A.
Isoda, Hiroko
Sayadi, Sami
Nakajima, Mitsutoshi
Appeared in: Food and bioprocess technology
Paging: Volume 10 (2016) nr. 2 pages 229-248
Year: 2016
Contents:
Publisher: Springer US, New York
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 4 of 16 found articles
 
<< previous    next >>
 
 Koninklijke Bibliotheek - National Library of the Netherlands
Toegankelijkheidsverklaring