Digital Library
Close Browse articles from a journal
 
<< previous    next >>
     Journal description
       All volumes of the corresponding journal
         All issues of the corresponding volume
           All articles of the corresponding issues
                                       Details for article 14 of 17 found articles
 
 
  Sonication Effect on Bioactive Compounds of Cashew Apple Bagasse
 
 
Title: Sonication Effect on Bioactive Compounds of Cashew Apple Bagasse
Author: Fonteles, Thatyane Vidal
Leite, Ana Karoline Ferreira
Silva, Ana Raquel Araújo da
Fernandes, Fabiano André Narciso
Rodrigues, Sueli
Appeared in: Food and bioprocess technology
Paging: Volume 10 (2017) nr. 10 pages 1854-1864
Year: 2017
Contents:
Publisher: Springer US, New York
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 14 of 17 found articles
 
<< previous    next >>
 
 Koninklijke Bibliotheek - National Library of the Netherlands