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  Application of Near-Infrared Hyperspectral Imaging with Variable Selection Methods to Determine and Visualize Caffeine Content of Coffee Beans
 
 
Title: Application of Near-Infrared Hyperspectral Imaging with Variable Selection Methods to Determine and Visualize Caffeine Content of Coffee Beans
Author: Zhang, Chu
Jiang, Hao
Liu, Fei
He, Yong
Appeared in: Food and bioprocess technology
Paging: Volume 10 (2016) nr. 1 pages 213-221
Year: 2016
Contents:
Publisher: Springer US, New York
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

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