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  Identifying the key purchase factors for organic food among Chinese consumers
 
 
Title: Identifying the key purchase factors for organic food among Chinese consumers
Author: Li, Shimiao
Jaharuddin, Nor Siah
Appeared in: Frontiers of business research in China
Paging: Volume 14 () nr. 1 pages xx
Year: 2020-11-26
Contents:
Publisher: Springer Singapore, Singapore
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 12 of 28 found articles
 
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