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  Dietary polyunsaturated fatty acids improve cholinergic transmission in the aged brain
 
 
Title: Dietary polyunsaturated fatty acids improve cholinergic transmission in the aged brain
Author: Willis, Lauren Meredith
Shukitt-Hale, Barbara
Joseph, James A.
Appeared in: Genes & nutrition
Paging: Volume 4 (2009) nr. 4 pages 309-314
Year: 2009
Contents:
Publisher: Springer-Verlag, Berlin/Heidelberg
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

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