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                                       Details for article 11 of 18 found articles
 
 
  Gluten characteristics imparting bread quality in wheats differing for high molecular weight glutenin subunits at Glu D1 locus
 
 
Title: Gluten characteristics imparting bread quality in wheats differing for high molecular weight glutenin subunits at Glu D1 locus
Author: Mohan, Devinder
Gupta, Raj Kumar
Appeared in: Physiology and molecular biology of plants
Paging: Volume 21 (2015) nr. 3 pages 447-451
Year: 2015
Contents:
Publisher: Springer India, New Delhi
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 11 of 18 found articles
 
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