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                                       Details for article 12 of 26 found articles
 
 
  Fermentation Optimization and In-Vitro Antioxidant Activity of Exopolysaccharides Produced by Leuconostoc suionicum LSBM1 Using Sugar Beet Molasses
 
 
Title: Fermentation Optimization and In-Vitro Antioxidant Activity of Exopolysaccharides Produced by Leuconostoc suionicum LSBM1 Using Sugar Beet Molasses
Author: Long, Xiaoyu
Hou, Xiaoyan
Li, Shanshan
Chen, Anjun
Zhang, Zhiqing
Shen, Guanghui
Appeared in: Sugar tech
Paging: Volume 26 () nr. 5 pages 1405-1414
Year: 2024-03-27
Contents:
Publisher: Springer India, New Delhi
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 12 of 26 found articles
 
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