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Journal description
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Details for article 8 of 10 found articles
| Title: |
Isolation and characterization of lactic acid bacteria from pobuzihi (fermented cummingcordia), a traditional fermented food in Taiwan |
| Author: |
Chen, Yi-sheng Wu, Hui-chung Wang, Chiung-mei Lin, Chia-chun Chen, Yi-ting Jhong, Yu-jyun Yanagida, Fujitoshi |
| Appeared in: |
Folia microbiologica |
| Paging: | Volume 58 (2012) nr. 2 pages 103-109 |
| Year: |
2012 |
| Contents: | |
| Publisher: |
Springer Netherlands, Dordrecht |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 8 of 10 found articles
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