Determination of Rhodamine B in Food Using Ionic Liquid–Coated Multiwalled Carbon Nanotube–Based Ultrasound-Assisted Dispersive Solid-Phase Microextraction Followed by High-Performance Liquid Chromatography
Titel:
Determination of Rhodamine B in Food Using Ionic Liquid–Coated Multiwalled Carbon Nanotube–Based Ultrasound-Assisted Dispersive Solid-Phase Microextraction Followed by High-Performance Liquid Chromatography
Auteur:
Xu, Xu Zhang, Minhui Wang, Lingling Zhang, Shuming Liu, Mingyang Long, Na Qi, Xinyu Cui, Zizheng Zhang, Lei