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Details for article 14 of 30 found articles
| Title: |
Influence of Preservative Concentration, pH Value and Fat Content in Raw Milk at Detection Limit of Microbial Inhibitor Tests (Delvotest® Accelerator) for Amoxicillin and Oxytetracycline |
| Author: |
Mirecki, Slavko Nikolić, Nikoleta |
| Appeared in: |
Food analytical methods |
| Paging: | Volume 9 (2016) nr. 10 pages 2864-2871 |
| Year: |
2016 |
| Contents: | |
| Publisher: |
Springer US, New York |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 14 of 30 found articles
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