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Journal description
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Details for article 7 of 30 found articles
| Title: |
Development of an HPLC–UV Detection Method for the Simultaneous Determination of Two Monascus Orange Pigments in Red Yeast Rice |
| Author: |
Huang, Zhibing Zhang, Shuyun Xu, Yang Li, Laisheng Li, Yanping |
| Appeared in: |
Food analytical methods |
| Paging: | Volume 9 (2015) nr. 1 pages 148-155 |
| Year: |
2015 |
| Contents: | |
| Publisher: |
Springer US, New York |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 7 of 30 found articles
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