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  Rapid Quantitative Analysis of Corn Starch Adulteration in Konjac Glucomannan by Chemometrics-Assisted FT-NIR Spectroscopy
 
 
Title: Rapid Quantitative Analysis of Corn Starch Adulteration in Konjac Glucomannan by Chemometrics-Assisted FT-NIR Spectroscopy
Author: Zhong, Jinfeng
Qin, Xiaoli
Appeared in: Food analytical methods
Paging: Volume 9 (2015) nr. 1 pages 61-67
Year: 2015
Contents:
Publisher: Springer US, New York
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 25 of 30 found articles
 
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 Koninklijke Bibliotheek - National Library of the Netherlands