|
| << previous | next >> |
Journal description
All volumes of the corresponding journal
All issues of the corresponding volume
All articles of the corresponding issues
Details for article 15 of 31 found articles
| Title: |
Food Omics Validation: Towards Understanding Key Features for Gut Microbiota, Probiotics and Human Health |
| Author: |
Jiménez-Pranteda, María Luján Pérez-Davó, Azahara Monteoliva-Sánchez, Mercedes Ramos-Cormenzana, Alberto Aguilera, Margarita |
| Appeared in: |
Food analytical methods |
| Paging: | Volume 8 (2014) nr. 2 pages 272-289 |
| Year: |
2014 |
| Contents: | |
| Publisher: |
Springer US, Boston |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 15 of 31 found articles
| << previous | next >> |