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                                       Details for article 7 of 26 found articles
 
 
  A Novel Method for the Determination of the Ethanol Content in Soy Sauce by Full Evaporation Headspace Gas Chromatography
 
 
Title: A Novel Method for the Determination of the Ethanol Content in Soy Sauce by Full Evaporation Headspace Gas Chromatography
Author: Liu, Mengru
Li, Hailong
Zhan, Huaiyu
Appeared in: Food analytical methods
Paging: Volume 7 (2013) nr. 5 pages 1043-1046
Year: 2013
Contents:
Publisher: Springer US, Boston
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 7 of 26 found articles
 
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