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                                       Details for article 12 of 26 found articles
 
 
  Characterization of Volatile Organic Compounds of Vinegars with Novel Electronic Nose System Combined with Multivariate Analysis
 
 
Title: Characterization of Volatile Organic Compounds of Vinegars with Novel Electronic Nose System Combined with Multivariate Analysis
Author: Guan, Binbin
Zhao, Jiewen
Lin, Hao
Zou, Xiaobo
Appeared in: Food analytical methods
Paging: Volume 7 (2013) nr. 5 pages 1073-1082
Year: 2013
Contents:
Publisher: Springer US, Boston
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 12 of 26 found articles
 
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