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                                       Details for article 26 of 31 found articles
 
 
  Simple Voltammetric Determination of Rhodamine B by Using the Glassy Carbon Electrode in Fruit Juice and Preserved Fruit
 
 
Title: Simple Voltammetric Determination of Rhodamine B by Using the Glassy Carbon Electrode in Fruit Juice and Preserved Fruit
Author: Yu, Lanlan
Mao, Yexuan
Qu, Lingbo
Appeared in: Food analytical methods
Paging: Volume 6 (2013) nr. 6 pages 1665-1670
Year: 2013
Contents:
Publisher: Springer US, Boston
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 26 of 31 found articles
 
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