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Journal description
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Details for article 15 of 35 found articles
| Title: |
Determination of Synthetic Food Colorants in Water-Soluble Beverages Individually by HPLC and Totally by Ce(IV)-Oxidative Spectrophotometry |
| Author: |
Olgun, Fatos Ayca Ozdemir Ozturk, Birsen Demirata Apak, Resat |
| Appeared in: |
Food analytical methods |
| Paging: | Volume 5 (2012) nr. 6 pages 1335-1341 |
| Year: |
2012 |
| Contents: | |
| Publisher: |
Springer-Verlag, New York |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 15 of 35 found articles
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