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Journal description
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Details for article 33 of 39 found articles
| Title: |
Quantitative Determination for the Major Volatile Organic Compounds of Tuber melanosporum Fermentation System by Distillation–Solid-Phase Extraction–Gas Chromatography |
| Author: |
Tang, Ya-Jie Wang, Guan Li, Yuan-Yuan Li, Hong-Mei Tang, Yang Liu, Ping |
| Appeared in: |
Food analytical methods |
| Paging: | Volume 5 (2011) nr. 4 pages 651-658 |
| Year: |
2011 |
| Contents: | |
| Publisher: |
Springer-Verlag, New York |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 33 of 39 found articles
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